| 极品巴斯泰红葡萄酒 |
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Serving Suggestion
配餐建议
Beef and pork. Alternating
牛肉和猪肉。适合中国传统节日市的隆重菜肴。
Wine Evaluation
酒评
Sleek, full body, well balance. Mellow, and good afterlasting.
圆润幼滑，单宁饱满，酒体丰富平衡。水果和香料的特殊混合，让人回味悠长。
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| 斯通美神赤霞珠施赫葡萄酒 |
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Serving Suggestion
配餐建议
Beefsteak, mutton
牛扒、羊扒
Wine Evaluation
酒评
This wine is traditional wine maded, with strong vanillin, oaky and mint chocolate, good stracture, full bodied.
此酒是一种经典的混合葡萄酒，散发着浓郁的香草橡木和巧克力薄荷的香味，层次复合而分明，酒体淳厚。
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